Buisson Renard 2019 I Dagueneau
Another outstanding, and outstandingly rare wine from Dagueneau. Buisson Renard is sourced from a cool, mid-slope terroir on the southwest side of the Saint-Andelain slope. This was barrel fermented and aged in Dagueneau's bespoke, cigar-shaped barrels (450 and 600 litres) which are designed to increase lees contact. As always, this is a wonderfully layered and textured wine, perhaps with even more fat than normal, superbly contained thanks to the wines acidity.